Pasta Making and Wine Tasting near San Gimignano

Q: "What to bring? ")

"Comfortable shoes, weather-appropriate clothing, and a good appetite. Aprons and all cooking tools are provided. ")

Q: "Is there any chance my tour might be canceled?")

"On the rare occasions the tour is canceled, we’ll inform you as soon as possible and work together on rescheduling or a full refund. ")

Q: "Is this tour run by The Tour Guy? ")

"This tour is operated by one of our trusted and vetted partners in Tuscany.")

Q: "What if I have concerns about my mobility on this tour?")

"he experience includes some light walking and may take place on uneven gravel or grass surfaces. If you have mobility concerns, we recommend contacting us to discuss possible accommodations or a private option.")

Q: "What happens if it rains? ")

"This tour runs rain or shine. In case of bad weather, the experience will be hosted in a covered or indoor space at the winery.")

Q: "Is lunch included in the price of the tour? ")

"Yes, a full Tuscan lunch is included, featuring the pastas you make during the class. ")

Q: "What if I have food allergies, intolerances, or other dietary requirements? ")

"Please contact us in advance so we can do our best to accommodate your needs. We’ll work with our tour partner to provide alternatives when possible. ")

Q: "How many glasses of wine will I get? ")

"You’ll enjoy multiple tastings throughout the wine experience—usually 4 to 5 wines, poured generously. This includes reds, whites, and dessert wine. ")

Q: "What if I don’t drink alcohol but I’d still like to join? ")

"Not a problem, everybody is welcome on this experience. Just keep in mind that you will have skip all the tastings. ")

Q: "Can I bring my kids and do I have to pay for them? ")

"Children are welcome. Kids under 6 who don’t participate in the meal or class can attend for free. If they will eat or join the activity, please select the appropriate child option at booking. ")

Create fresh tagliatelle and ravioli by hand and enjoy a full Tuscan meal with wine and olive oil!

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· 3.50h · San Gimignano, Italy

Pasta Making and Wine Tasting near San Gimignano

Making fresh pasta and tasting wine in Italy should be on every foodie’s bucket list—but finding a truly authentic, hands-on class with a real Italian chef isn’t easy. That’s where this experience comes in. Set in the heart of Tuscany, just outside the medieval town of San Gimignano, this class gives you the rare opportunity to cook, taste, and learn in a family-run winery estate surrounded by olive groves and vineyards.

What You Get With This Tour

English-speaking professional chef
Pasta making class
Tuscan lunch
Guided wine tasting of local wines
Olive oil and balsamic vinegar tasting
Group size of 25
Tour guide gratuities
Transportation

Tour Itinerary

1

Meeting point
You will meet your host directly at the estate, just outside San Gimignano, surrounded by vineyards and olive groves.
2

Estate welcome and introduction
You’ll be greeted by the local team and introduced to the history of the estate, its wines, and the day’s experience.
3

Cooking station
Settle into your personal workspace and get ready for an hands-on experience.
4

Hands-on pasta making
Prepare tagliatelle, pici, and ravioli from scratch under the guidance of a professional chef.
5

Wine tasting
Begin a guided tasting of the winery’s premium labels, including Chianti Classico, Super Tuscans, and Vernaccia.
6

Pasta cooked and plated by chef
Your handmade pastas are taken to the kitchen and prepared with traditional sauces for your upcoming lunch.
7

Tuscan lunch with wine pairings
Sit down to a full meal with antipasti, your three pastas, and dessert, paired with curated wines from the tasting.
8

Olive oil and balsamic vinegar tasting
Sample infused olive oils and aged Gold Reserve balsamic vinegar, explained by your guide.
9

Ending point
The experience ends at the estate, where you can relax, explore the shop, or take photos before departure.

Additional Information

Spend an unforgettable afternoon in the heart of the Tuscan countryside, where authentic flavors, fine wines, and centuries-old traditions come together in a truly unique experience. Just a short drive from San Gimignano, you’ll be welcomed at a historic, family-run estate nestled among rolling vineyards and olive groves. Here, hospitality feels personal—you’re treated like a guest, not a tourist.

Your experience begins with a hands-on pasta making class led by a professional chef. In a relaxed, open-air kitchen or rustic indoor space, you’ll learn to prepare three classic pasta types from scratch: tagliatelle, pici, and ravioli. As the chef prepares the pasta you made, you’ll sit down for a curated tasting of premium wines—from Vernaccia to Chianti Classico and bold Super Tuscans—guided by a local expert who’ll share insights into each bottle and the winemaking heritage of the region. Lunch is served with panoramic views over the estate. You’ll enjoy your fresh pastas as part of a full Tuscan meal, including antipasti, dessert, and generous pairings of wine, olive oil, and aged balsamic vinegar. The atmosphere is intimate, social, and deeply connected to the land.

Pasta Making and Wine Tasting near San Gimignano Description

Your 3-hour small group tour includes:

English-speaking, professional chef
Hands-on pasta class
Full Tuscan lunch with fresh local ingredients
Wine tasting with premium regional wines
Olive oil and balsamic vinegar tasting
Winery location near San Gimignano
Group size of 35

Arrival in the Heart of the Tuscan Countryside

Your Tuscan journey begins just outside the medieval hilltown of San Gimignano, where you’ll arrive at the gates of a historic, family-run estate—one of the oldest and most authentic in the region. The drive itself sets the tone: cypress-lined roads, stone farmhouses, and golden hills blanketed with vineyards. This isn’t a class in a city apartment or a sterile kitchen—you’re stepping into a true slice of Tuscany. Upon arrival, your hosts will greet you warmly and introduce you to the day’s experience, whether in an open-air kitchen or a cozy, rustic tasting room, depending on the season.

Hands-On Pasta Making Class

With aprons on and rolling pins in hand, you’ll start your culinary adventure. Under the guidance of a professional Italian chef, you’ll learn the secrets of fresh pasta from scratch—kneading, rolling, cutting, and shaping dough into three iconic formats: tagliatelle, pici, and ravioli. Each step is hands-on, personal, and fully guided in English. Whether you’re a beginner or a seasoned home cook, the chef will break things down clearly, so you walk away not only with full bellies—but new skills too.

Wine Tasting and Lunch

Between mixing and molding, you’ll begin tasting. As the pasta is set aside and prepared by the chef for your upcoming meal, you’ll transition into a guided wine tasting. From crisp Vernaccia to bold Chianti Classico and silky Tuscan wines, your host will walk you through the vineyard’s premium labels. Learn how to evaluate color, aroma, and structure like a pro—while sipping on wines that perfectly reflect the land you’re standing on.

Once the pasta you made is cooked and plated, you’ll sit down for a full Tuscan lunch—served with views of the vines and paired wines selected to match every course. The meal begins with a generous antipasto platter of salami, local cheeses, bruschetta, and seasonal snacks. Then, your handcrafted pastas dressed in traditional sauces and served family-style. Finally, dessert: cantuccini dipped in a smooth, sweet dessert wine.

Alongside your lunch, you’ll be invited to taste local finest extra virgin olive oils, including truffle and spicy pepper infusions, as well as their Gold Reserve balsamic vinegar—aged and rich enough to rival the complexity of the wines. Your host will share the history and techniques behind each product, offering a deeper understanding of Tuscany’s flavor traditions.

Sweet Ending and Farewell

The experience ends with a final glass of wine and time to relax or explore the estate at your leisure. You’ll have a chance to shop for your favorite bottles, oils, or vinegar before heading out—or simply take a few extra minutes to soak in the view. This is Tuscany as it was meant to be experienced: slow, generous, and unforgettable.

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Frequently Asked Questions

What to bring?

Comfortable shoes, weather-appropriate clothing, and a good appetite. Aprons and all cooking tools are provided.

Is there any chance my tour might be canceled?

On the rare occasions the tour is canceled, we’ll inform you as soon as possible and work together on rescheduling or a full refund.

Is this tour run by The Tour Guy?

This tour is operated by one of our trusted and vetted partners in Tuscany.

What if I have concerns about my mobility on this tour?

he experience includes some light walking and may take place on uneven gravel or grass surfaces. If you have mobility concerns, we recommend contacting us to discuss possible accommodations or a private option.

What happens if it rains?

This tour runs rain or shine. In case of bad weather, the experience will be hosted in a covered or indoor space at the winery.

Is lunch included in the price of the tour?

Yes, a full Tuscan lunch is included, featuring the pastas you make during the class.

What if I have food allergies, intolerances, or other dietary requirements?

Please contact us in advance so we can do our best to accommodate your needs. We’ll work with our tour partner to provide alternatives when possible.

How many glasses of wine will I get?

You’ll enjoy multiple tastings throughout the wine experience—usually 4 to 5 wines, poured generously. This includes reds, whites, and dessert wine.

What if I don’t drink alcohol but I’d still like to join?

Not a problem, everybody is welcome on this experience. Just keep in mind that you will have skip all the tastings.

Can I bring my kids and do I have to pay for them?

Children are welcome. Kids under 6 who don’t participate in the meal or class can attend for free. If they will eat or join the activity, please select the appropriate child option at booking.

Does this tour include hotel pickup?

No, hotel pickup is not included. You will need to arrive at the winery on your own.

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Pasta Making and Wine Tasting near San Gimignano

What You Get With This Tour

Tour Itinerary

Meeting point

Estate welcome and introduction

Cooking station

Hands-on pasta making

Wine tasting

Pasta cooked and plated by chef

Tuscan lunch with wine pairings

Olive oil and balsamic vinegar tasting

Ending point