Naples Local Food Tour in Montesanto
Taste pizza fritta, the freshest mozzarella, local seafood and more in the city's oldest market
Are you wanting a true taste of Naples with the help of a local? On this delicious "locals" food tour, you'll follow your knowledgeable guide through the Pignasecca Market sampling mouth-watering street foods from historic shops and hidden gems. While weaving through the narrow streets of Montesanto neighborhood, you'll sample locally sourced fish, cheeses, and meats, accompanied by shots of refreshing espresso and limoncello. Don't miss this cultural immersion into Neapolitan food!
- Best street foods of Naples
- Meet your foodie guide in central Naples
- Explore Naples' oldest market
- Sample fried seafood in a cone
- Taste fresh mozzarella from local farms
- Savor a beloved Italian sandwich
- Enjoy a pizza fritta made to order
- Enjoy a fresh pastry with an espresso and limoncello
Meet your guide in Piazza Municipio and get to know your fellow travelers of 15 people or fewer. This small group food tour is led by a local foodie who can't wait to help you taste the local delicacies of Naples in the Montesanto neighborhood. Enjoy a walking tour of Naples oldest markets, where you can dine on the famous street food of which Neapolitans are so proud.
Montesano Local Food Tour Description
Your 2-hour food tour includes:
Maximum group size of 15
Local English-speaking foodie guide
Six stops throughout the Pignasecca market in Montesanto
Walking tour of Montesanto neighborhood
Food at each stop, plus one espresso and limoncello included
Freshly Caught, Fried Seafood
You'll first head over to the famous fish market where you'll see the catches of the day right from the bay. Enjoy the cuocco fritto, or fried cone, a mouthwatering sampling of fried shrimp, calamari, and swordfish.
Pizza Fritta: The Neapolitan Street Staple
Pizza is the pride of Naples, but there is more than just a traditional margherita pizza to enjoy here. Your guide will introduce you to the Naples pizza fritta. Similar to a small calzone, this fried delight filled with San Marzano tomatoes and fresh mozzarella is the perfect street food to power you through your stroll through the market.
Locally Cured Meats and Cheeses
After wandering the streets and learning about Naples' food culture, your guide will bring the group to a tasty stop for something a bit lighter: A local antipasto plate. Enjoy traditional salami, ricotta from the nearby mountains, fresh buffalo mozzarella, fior di latte (flower of the milk) mozzarella, and tasty taralli (like a breadstick cracker).
Try the Tripe
From there, your taste buds will next enjoy a street food favorite from across the Italian peninsula. From Naples to Florence, the competition for the best tripe sandwich is a source of pride. Taste the slow-cooked, tender meat paired with lemon for a wonderful local panino (sandwich).
Your Choice of a Delicious Pastry
After a mix of savory delights, it's time for dessert. Take in the wonderful baked aroma at an amazing bakery. Pick your favorite dessert from cannoli, baba, sfogliatelle, and others. Your guide is sure to share which is their favorite treat!
Espresso and Limoncello
The tour ends the way all Italian meals should—with an espresso and a limoncello. Enjoy your coffee with a locally produced limoncello from the famous giant lemons found in Sorrento and along the Amalfi Coast. Buon appetito! Finally, your guide will share with you the Neapolitan tradition of donating coffee to the less fortunate. It's a practice known as "caffe sospeso" and is a great way to finish off your Naples food tour.
See what people are saying
1 total reviews
Leave a reviewGood experience
Amanda Smith
Selene clearly loves her home of Naples. Hubby and I were really looking forward to sampling some local dishes and hearing some great stories about Naples but the food options were not what was listed in the tour breakdown. We purposely didn’t try anything some main dishes during the day because we thought we were getting it on the tour. So missed out on fried pizza, seafood, lambredotto, rum baba, nearly everything that was listed. And felt a bit rushed at the end to get to each destination. And we were only there for the afternoon. Selene was great to run a tour in English and Spanish though. I imagine it’s pretty tiring repeating yourself in two languages.
Frequently Asked Questions
What to bring?
A big appetite and an open mind. Also please wear comfortable walking shoes as the tour includes walking between stops
What to bring?
A big appetite and an open mind. Also please wear comfortable walking shoes as the tour includes walking between stops