Milan Cooking Class with Fresh Pasta, Gnocchi, and Tiramisù
Learn the secrets of local dishes with an expert Chef then pair your meal with a local wine tasting
Turn a slow day in Milan into an Italian chef experience! This guided cooking class keeps things warm, social, and clear, so you feel confident from the first whisk to the final bite. Start by building tiramisù from scratch, then roll fresh pasta dough and shape gnocchi with an English-speaking chef. Finish your gnocchi with truffle sauce and sit down for your meal paired with a local wine tasting. Leave with flour on your sleeves and the kind of food pride you only get from making it yourself.
What You Get With This Tour
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Cook like Milan is your kitchen
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Expert English-speaking chef
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Hands-on cooking class
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Fresh pasta-making lesson
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Gnocchi-making lesson
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Tiramisù-making lesson
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Wine tasting
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Guide tips
Tour Itinerary
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1
Your tour begins at Via Lodovico Settala, 1, 20124 Milano MI, Italy
Meet your chef near Milan Central Station and ring at number 18 to enter. Settle in, meet your small group, and get a quick overview of what you’ll cook, taste, and eat during class. -
2
Whisk tiramisù from scratch
Start with the dessert so it can chill while you cook. You’ll whip the cream, build your own layers, and learn the technique that keeps tiramisù light and fluffy, not dense, before it goes into the fridge. -
3
Knead and shape fresh pasta dough
Next, you’ll mix, knead, and roll fresh pasta the traditional way. As you work, your chef shows you how texture changes with moisture and pressure, then guides you as you cut and form your pasta. -
4
Prepare a sauce and cook pasta properly
Then you’ll move to the stove and learn timing, salting, and heat control for pasta that stays silky, not soggy. You’ll finish with a sauce that coats every strand, using chef tricks you can repeat at home. -
5
Make gnocchi and bake it with truffle sauce
After that, you’ll make gnocchi from scratch and shape each piece for the right bite. You’ll pair it with a truffle sauce, then bake it until the top turns lightly crisp and golden while staying tender inside. -
6
Your tour ends at Via Lodovico Settala, 1, 20124 Milano MI, Italy
Sit down with your group to enjoy the dishes you made, paired with a local wine tasting for adults 18+. Finish the class with recipes and new skills from your delicious, handmade, Milan-infused meal.
Additional Information
Discover what to expect, what’s included, and everything you need to know before booking.
Good to know:
Accessibility: This experience is wheelchair accessible, with step-free access and accessible surfaces available throughout. Please contact us in advance with any mobility concerns, so we can secure the proper accommodation.
Alcohol consumption: This experience includes a wine tasting for guests 18+. Please bring a valid ID if you plan to partake.
Dietary options: Vegetarian, vegan, and gluten-free options are available during the class. Please contact us in advance with dietary restrictions so we can prepare accordingly.
Check-in: Arrive 15 minutes early for check-in so the class can start on time.
Your 3-hour tour includes:
Expert English-speaking chef
Hands-on cooking class
Fresh pasta-making lesson
Gnocchi-making lesson
Tiramisù-making lesson
Wine tasting for adults 18+
Maximum group size of 20
What to bring:
Comfortable shoes
Valid ID
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Frequently Asked Questions
Is this tour family friendly?
Yes. Kids can join, and the class is designed to be welcoming for all ages, with hands-on steps and plenty of guidance.
What if I have concerns about my mobility on this tour?
This experience is wheelchair accessible, with accessible surfaces available throughout. If you have specific needs, share details after booking so the setup can be confirmed.
Is there an age limit for the wine tasting?
Yes. Wine tasting is for guests 18+. Bring a valid ID if you plan to drink.
Are vegetarian, vegan, or gluten-free options available?
Yes. Vegetarian, vegan, and gluten-free options are available during the class. Please reach out in advance with any dietary restrictions.
