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  1. Home
  2. Italy
  3. Bologna

Bologna Street Food Walking Tour

Enjoy local favorites like tigelle, fried totellini, and ragù sandwhiches

Travel Flexibly
· 2.00h · Bologna, Italy
Bologna Street Food Walking Tour

Think you can conquer Bologna on an empty stomach? Think again! Eat like a local and taste crescentine, tigelle, fried tortellini, and hearty ragù sandwiches, all fresh, local and utterly irresistible. Wander charming piazzas and soak up the authentic Bolognese vibe. Between bites, your local guide dishes quirky history that no guidebook will dare whisper. Come hungry, leave smiling, and maybe a little more in love with Italy.

What You Get With This Tour

  • Expert local guide
  • Guided tour of Bologna' historic center
  • 4 street food stops
  • Max group size of 14
  • Hotel pick up/drop off
  • Gratuities

Tour Itinerary

  • 1

    Historic Streets Stroll

    Wander through charming alleys, lively piazzas, and hidden corners while hearing stories of the city’s past.
  • 2

    Tortellini & Fresh Pasta Stop

    Savor handmade tortellini or other fresh pasta, a true taste of Bologna’s legendary cuisine.
  • 3

    Tigelle Stop

    Taste tigelle, warm round flatbreads layered with cured meats, cheese, or pesto modenese.
  • 4

    Fried Tortellini Stop

    Enjoy crunchy golden tortellini, a playful twist on the city’s classic dish.
  • 5

    Ragù Sandwich Stop

    Bite into a hearty ragù-filled sandwich, Bologna’s comfort food at its best.
  • 6

    Sweet Finale

    Round out your tasting with a seasonal dessert or sweet local specialty.
  • 7

    Return to Neptune’s Fountain

    Conclude your tour back at the fountain, full of flavors, stories, and new food memories.

Additional Information

Bologna Street Food Tour Full Description

Your 2-hour adventure includes:

  • Expert english-speaking local guide

  • Guided walking tour of Bologna’s historic center

  • Four stops at local restaurants to taste iconic Bolognese street food

  • Insider stories about Bologna’s culinary traditions and hidden alleys

  • Small-group experience

Neptune’s Fountain & Historic Streets

Meet your guide at Neptune’s Fountain, the heart of Bologna, and step into the city’s vibrant streets. Wander through charming squares, hidden alleys, and historic corners while learning about the city’s rich culinary heritage and colorful past.

Bites, Strolls & Local Flavor

Stop at four handpicked local restaurants to sample stuffed crescentine, tigelle, fried tortellini, ragu sandwiches, and other seasonal street food delights. Between bites, stroll through Bologna’s lively streets, snapping photos and discovering the stories behind the city’s iconic foods.

Culinary Secrets & Local Stories

As you walk, your guide will share fun anecdotes and hidden facts about Bologna that you won’t find in any guidebook. Learn why the city is called Italy’s food capital and uncover the true character of Bolognese street food.

Final Stroll & Return

Conclude your tour back at Neptune’s Fountain with a satisfied appetite, full of flavor, stories, and a deeper connection to the real Bologna. This small-group experience ensures hands-on bites, local secrets, and plenty of smiles along the way.

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Frequently Asked Questions

What to bring?

Bring a camera to capture memories and some cash for personal expenses or extra bites.

What should I wear on the tour?

We recommend comfortable shoes since we’ll be strolling through Bologna’s charming streets and historic corners.

Can I bring a camera?

Absolutely! You’ll want to capture every delicious bite and picturesque alley along the way.

Do I need cash for the tour?

Yes, it’s a good idea to bring some cash for personal expenses, like extra snacks or souvenirs.

What to bring?

Bring a camera to capture memories and some cash for personal expenses or extra bites.

Is this tour suitable for all ages?

Yes! The tour is family-friendly and perfect for anyone who loves food and culture.

Can I accommodate dietary restrictions?

Please inform us in advance about any dietary restrictions so we can tailor tastings when possible.

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